Admiral, Captain, Empress, Monte Carlo, Sunset and California Menu Ideas
The Regatta	The Schooner
The Brigantine	Cold Buffet Service
HORS D'OEUVRES    We can provide a menu program for any type of event. From a full gourmet meal, to a light Hors D' Oeuvres presentation. All prices are per guest. Pricing is based on parties of 20 or more guests. Contact Us about the special pricing for smaller groups.   T H E    R E G A T T A $ 16.00 for  6 pieces per guest $ 19.00 for 10 pieces per guest   Fresh Vegetable Crudité with Dip Spinach Dip in Sourdough Round Cheese Display with Crackers and Baguettes Cocktail Quiche Assorted Coquilles Chicken Satay with Peanut Sauce   T H E    B R I G A N T I N E $ 22.00 for  8 pieces per guest $ 25.00 for 12 pieces per guest   Fresh Vegetable Crudité with Dip Imported & Domestic Cheeses with Crackers and French Baguettes Spanikopita Chicken Satay with Peanut Sauce Crostini with Fresh Mozzarella, Sundried Tomatoes and Basil Crab Stuffed Mushrooms Black Bean Empanada   T H E    S C H O O N E R $ 28.00 for  9 pieces per guest $ 32.00 for 14 pieces per guest   Jumbo Prawns with Cocktail Sauce Smoked Mozzarella and Pinenut Canape Fresh Vegetable Crudité with Dip Imported Cheese Display with Fresh Fruit, Crackers and Baguettes Thai Chicken with Melon Garnish Fresh Housemade Quiche Display Smoked Salmon on Pumpernickel with Cream Cheese & Fresh Dill Feta and Sun-dried Tomato in Phyllo Szechuan Beef Skewers marinated in ginger, garlic and teriyaki sauce Crab Stuffed Mushrooms   C O L D   B U F F E T   S E R V I C E   T H E   A D M I R A L $ 29.00 per guest   Fresh Homemade Quiche Gulf Style Prawns w/ Cocktail Sauce & Lemons Fresh Smoked Salmon on Pumpernickel Premium Sliced Meats Imported and Domestic Cheese Display Assorted Garnishes & Condiments Cracker Basket, Nuts & Munchies Homemade Pasta Salad Vegetable Crudité with Dip Fresh Assorted Breads & Rolls Fresh Fruit Basket Biscotti, Freshly Baked Cookies & Brownies   T H E    C A P T A I N $ 24.00 per guest   Premium Sliced Meats Imported and Domestic Cheese Display Assorted Garnishes & Condiments Bread Basket & Cracker Basket Nuts & Munchies Homemade Pasta Salad Vegetable Crudité with Dip Fresh Fruit Basket Biscotti & Freshly Baked Cookies   T H E    F I R S T    M A T E $ 19.00 per guest   Assorted Sliced Meats & Cheeses Assorted Garnishes & Condiments Homemade Pasta Salad Vegetable Crudité with Dip Fresh Assorted Breads & Rolls Freshly Baked Cookies   B O X   L U N C H E S $ 18.00 per guest   Includes sandwich, condiments, fresh fruit, pasta salad & homemade cookies or brownies   B O X   L U N C H E S $ 18.00 per guest   Seated Appetizers Bufala mozzarella with sliced tomatoes, balsamic vinagrette $  5.00 per guest Shrimp cocktail $  9.00 per guest   Specialty Salad (add to dinner price) Spinach Salad $  3.50 per guest Classic Caesar Salad $  3.00 per guest Romaine and Watercress Salad With apples, candied walnuts & gorganzola $  4.00 per guest   Specialty Desserts (add to dinner price) Key Lime Pie $  4.00 per guest Carmel Apple Torte $  4.25 per guest Chocolate Violet Souffle $  4.50 per guest Fresh Berries and Créme Anglaise $  4.75 per guest   B E V E R A G E S All rates are per person and include soft drinks, fruit juices and mineral waters.   Type Length of Cruise 3 hours 4 hours 5 hours Premium Open Bar $  28.00 $  32.00 $  36.00 Standard Open Bar $  26.00 $  30.00 $  32.00 Premium Beer & Wine Bar $  22.00 $  24.00 $  26.00 Standard Beer & Wine Bar $  18.00 $  20.00 $  22.00 Open Soft Drink Bar $  9.00 $  10.00 $  12.00   Additions to any alcoholic bar (per person) After dinner liqueurs $  9.00 Freixenet Champagne $  7.00 Piper Sonoma Champagne $  7.50 Gourmet Wines Quoted on request   Tally or No-Host Bar Fees   No-Host or Tally Bar Set-up Charge $  225.00 SoftDrinks $     2.00 Standard Beer and Wine $     3.00 Well Cocktails $     4.00 Premium Beer and Wine $     4.00 Call Drinks $     6.00   to  $    8.00 Note:  Service charge & sales tax not included in beverage and menu prices.
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