| Home Port |
Pier 40 SF |
| Capacity |
25 |
| |
Weekdays,
including Sunday evening |
Weekend,
Friday, evening & Holidays |
| $450 per hr |
$500 per hr |
| Food
and Beverage Service |
Corkage Fee
for your own wine or champagne |
$15.00 per bottle |
| |
| *Sales Tax |
8.5% tax |
| *Service Charge |
19% |
| *on
food and beverage programs only |
| |
| Gratuity for outstanding
service accepted, but not required. |
| 3 hour minimum rental
time. Fri, Sat, Sun & Holidays - 4 hr. minimum. |
| Maximum of 25 guests
on Yukon Jack. |
| Boarding Available Sausalito, Berkeley
and Pier 40 SF. |
| Remote boarding and docking fees
apply. |
| Wedding coordination available. |
 |
|
| |
