| Home Port |
Pier 40 |
| Capacity |
148 |
| Area |
Weekdays
before 5 PM |
Weekends,
evenings & Holidays |
| $1,700 per hr |
$2,000 per hr |
| $200.00 per charter |
|
* More
Rates and Capacities
Event Photos
(.pdf file) |
| View
in Spreadsheet |
View in Adobe
PDF |
| Beverage
List |
Corkage Fee
for your own wine or champagne |
$15.00 per bottle |
| *Tax |
8.5% tax |
| Management Fee |
3% of event total |
| *Service Charge |
20% |
| *on
food and beverage programs only |
| |
| Gratuity for outstanding
service accepted, but not required. |
| 3 hour minimum rental
time except Fri, Sat, Sun, on prime dates & Holidays - 4
hr. minimum. |
$1000 Food Minimum under
40 guests ($3000.00 on prime dates which may be a weekday),
$3000.00 Food Minimum for over 41 guests on prime dates which
may be a weekday. |
| Maximum of 148 guests
on California Spirit. |
| Boarding Available Piers 9 and 39
SF. |
| Remote boarding and docking fees
apply. |
| Wedding coordination available. |
 |
|
| |
